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Moss ledger · Book spread
Leaf A Gallery plate

· field specimen

Leaf B Ledger entry
Entry No. 29640976354

4 Costillar de ternera laqueada de 450g/unidad cocinada a baja temperatura. Ternera Claves para que sepas reconocer Pieza o loncheada:Pieza entera 4 kg aprox por su textura suave BARBACOA

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Ledger notes

Description

4 Costillar de ternera laqueada de 450g unidad cocinada a baja temperatura. Ternera Claves para que sepas reconocer Pieza o loncheada:Pieza entera 4 kg aprox por su textura suave BARBACOA Claves para que sepas reconocer un buen jamón cebo de campo como los que producimos en las granjas familiares de grupo Abrasador Cada pieza es de 400 gr

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